Odoo Help

Welcome!

This community is for beginners and experts willing to share their Odoo knowledge. It's not a forum to discuss ideas, but a knowledge base of questions and their answers.

2

How to Keep Track of Inventory in a Restaurant

By
Ernesto Fabian Rodriguez Coimbra
on 1/20/16, 5:14 PM 516 views

Hello,

I'd like to know how to keep track of Inventory in a Food Restaurant in order to control the ingredients of a meal like:
Product: Hamburger
reduced from Inventory: 1 bread, 1 lettuce, 1/8 tomato 
or you have another solution to keep track of this kind of products?

1

Ray Carnes

--Ray Carnes--
15717
| 9 7 9
Greater Los Angeles, United States
--Ray Carnes--

Senior Odoo Analyst

OpenERP 6.1, 7.0 and Odoo 8.0, 9.0 (Since 2012)

Completed Functional and Technical Training.

Major Skills:

  • Needs Discovery and Requirements Analysis;

  • Function and Technical Specifications;

  • Project Planning;

  • Prototyping and Proof of concepts;

  • Data migration;

  • Configuration & Customization (UI and modules);

  • Integration - data, business logic and service levels;

  • Training and Knowledge transfer;

  • Go Live support;

  • Help desk;

  • Version Migration.

I have over 20 years of experience empowering and enabling users with enterprise information systems that make a real and measurable difference in their ability to proactively manage their businesses and organizations. 

Ray Carnes
On 1/20/16, 9:35 PM

You can use a Bill of Materials to 'make' a Hamburger.  The type of the Bill of Materials can be a kit, so that you are not really creating a Manufacturing Order for the Hamburger, but every time you sell one, the bread/lettuce/tomato are taken from Inventory.


Check out https://www.youtube.com/watch?v=c1m-Qrqwdb4 (or something like this) to learn more.

Also, review https://www.odoo.com/forum/help-1/question/what-is-the-bom-method-6838


P.S.  Add some meat to your Bill of Materials!

1

Ermin Trevisan

--Ermin Trevisan--
3546
| 6 3 7
Walchwil, Switzerland
--Ermin Trevisan--


Ermin Trevisan
On 1/22/16, 9:19 AM

You might want to check in this tutorial if you have all settings right.https://www.twanda.ch/slides/slide/wine-by-the-glass-selling-in-different-units-of-measure-9

1

Thanks Ray,

helped me a lot,it works fine as a Kit and the Ingredient as Stockable products.

Your Answer

Please try to give a substantial answer. If you wanted to comment on the question or answer, just use the commenting tool. Please remember that you can always revise your answers - no need to answer the same question twice. Also, please don't forget to vote - it really helps to select the best questions and answers!

About This Community

This community is for professionals and enthusiasts of our products and services. Read Guidelines

Question tools

2 follower(s)

Stats

Asked: 1/20/16, 5:14 PM
Seen: 516 times
Last updated: 5/21/16, 9:13 AM