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How to define baking conversions?

Luigi Sison
on 5/31/14, 1:03 AM 417 views

How can I convert recipes that use volume (like 1 cup flour) or counts (like 4 eggs) into weight (like 120 grams for the cup of flour and 200 grams for 4 eggs)?

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Asked: 5/31/14, 1:03 AM
Seen: 417 times
Last updated: 3/16/15, 8:10 AM