In this course, you'll practice bill splitting. If you are stuck on a question, we recommend reading the documentation linked at the bottom of the page or watching the video tutorial.
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1.
Your guests want to split the bill and pay immediately. What do you click first from the POS register?
2.
On the Bill Splitting screen, what do you need to do to create a suborder and pay it right away?
3.
How many times can you split an order?
4.
When paying part of an order, what does the letter added to the order/table number represent?
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