As an example. A cocktail is compound of 1,2 sandwich A per person, 1,8 sandwich B per person....At the end, for a cocktail of 68 people we will have 81,6 sandwiches A and 122,4 sandwiches B. Clearly we can only deliver complete sandwiches. So, I want to round up final qty in the delivery slip to 82, and 123. By just rounding I would have 82 & 122 but i need to round UP to the next value. Any idea in how to do it? thanks