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Opening Keynote - Unveiling Odoo 19
Fabien PinckaersWykonano
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Keynote - Industries
Fabien PinckaersWykonano
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POS for the Horeca industry: Experience the new self-ordering feature
Guillaume StaumontWykonano
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Manage your NGO in Odoo: From collecting donations to managing campaigns
Juliette VandenheedeWykonano
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Managing your sports club efficiently starts with Odoo
Alexandre Fellner and Nathan MusengerWykonano
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New Members module: How can you leverage it in your club or association?
Jean BoonenWykonano
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Managing logistics and warehousing for 3PL companies: Making the most of Odoo's industry tailored solution
Marco Seixas Laranjeira (slma)Wykonano
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Efficiently plan and manage your food production with Odoo
Mathieu GermainWykonano
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Using Odoo to handle and streamline your brewery operations and workflows
Clément StampeWykonano
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Using Odoo to manage and run your accommodation at ease
Pierre SavoyatWykonano
I began my career in sales in the hospitality industry. For three years, I travelled around Belgium visiting restaurants to offer them the opportunity to manage their online bookings on our platform.
After two years travelling in Australia, where I discovered delicious pies in bakeries, I returned home.
I had missed baguettes and delicious pastries.
I am now a team leader at Odoo (where I have been working for three years).
We're currently prospecting bakeries, so if you manage a shop, this presentation is for you!
In this talk, we’ll focus on the Bakery package, covering tools like Purchase, Point of Sale, Sales, and the Website & E-commerce app.
Through a live demo, you’ll see how a bakery can use Odoo to streamline daily workflows; from ordering fresh ingredients and processing quick in-store sales to managing bulk orders for events.
Whether managing a small local bakery or a larger business serving cafes and restaurants, this session will show how Odoo can help simplify operations, improve efficiency, and keep the focus on baking great products and serving happy customers.
