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Re: Manufacturing with variable results for a butcher shop

AVANZOSC, S.L, Ana Juaristi Olalde
- 07/20/2015 19:45:50

This is a quite simple development that we analyzed and built for previous openerp 6.1
Master data is exactly the same but it's needed a check in bom to mark production will be "inverse"
When the order based in inverse bom is launched... The final products will be the bom components (cow pieces) and the product to consume will be the full cow. This way you can make an easy cow cut on pieces with a very simple configuration.
By the moment noone in v8 demanded to us this functionality but we could migrate fron v6.1 or build again ftom scratch if you have got budget for it.
Let me know if you want we send you a quotation for the task
Thank you:

El 20/07/2015 16:47, "Lionel Sausin" <> escribió:
As far as I know it's not possible in the standard.
I think we have the same requirement, if you want we can share the development costs.
Ana, Pedro, Maxime, would this be interesting for OCA and/or OdooMRP?

Le 20/07/2015 16:02, Alejandro Perez a écrit :

Hello experts,

I would want to implement the manufacturing feature for a butcher shop, but I'm not sure how to go with a part of the process:

  1. I buy a cow from the slaughterhouse with the purchase module (example: 200Kg)
  2. I need to get all the possible meat from it (variable from cow to cow, for this one it could be 178Kg)
  3. All the fat will be sold separately at a different price (22Kg)

At point 2, I will also separate the different meat cuts (chuck, rib, brisket, etc) and each one will be sold at a different price/weight.

So, as you can understand, there will be a problem with a second fatter cow, where the fat could be 15% of the total weight and it will not be possible to determine until all the cut process is finished. As conclusion, the proportions will vary frequently.

Now the question:
How can I manage variable results in the manufacturing module with the same BoM?

Best regards to all of you!

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