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Odoo for the food industry: feedback from a potato chips factory
Customer Success Story
Location: Studio 9 - 10/6/21, 4:00 PM - 10/6/21, 4:30 PM (Europe/Brussels) (30 minutes)

Frederic Gilson Odoo consultant  at Logicasoft

Fred has been taking care of Odoo implementations for almost ten years. Real odoo enthusiast and known as a “standardizer”, he spends most of his time working with manufacturing companies. His heart beats for companies bringing innovation towards a more sustainable business model (human, environmental, resources).

LogicaSoft team specializes in Odoo implementations for manufacturers (food, breweries, assembly, recycling, etc.), research centers (R&D), and labs. The team gathers skills in all aspects of an ERP implementation, from sales to accounting and web developments.

During this talk, Fred will showcase the operations workflow of a food factory using Odoo 14 Enterprise, focussing on manufacturing and logistics aspects:

  • how is the MRP process cut into Odoo concepts (BoMs, operations)
  • how to manage planning and replenishment
  • what is specific to the food industry: full traceability with expiration dates, allergens, label printing, quality controls, etc.

This talk is dedicated to functional people, project managers, and customers of the food industry.